7 must-try Ottolenghi rice recipes Middle Eastern and Mediterranean kitchens are home to some of the world’s greatest rice dishes, from pilaf to paella. And where better to look than the pages of Yotam Ottolenghi’s cookbooks for creative interpretations of this wonderful tradition? We’ve rounded up some of his truly unmissable rice-based dishes, from midweek suppers to celebration centrepieces.
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